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Frequently Asked Questions
Cookbook signing at the Maritime Museum of San Diego.
San Diego Seafood Then & Now - recipes and stories from a history of fishing is an example of a community-driven cookbook that combines San Diego’s fishing history, top chefs & traditional family recipes, fishers, marine scientists, historians, artists and photographers, to produce a full-color hardcover book, curated by California Sea Grant. The popular book flew off the shelves and, with your help, we look forward to reprinting it in 2026.
All proceeds from the book go to:
San Diego Fishermen's Working Group
MAKE Projects Indigenous Futures Institute UC San Diego.
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Yes, 100 percent of your donation is tax deductible. You will receive an acknowledgement from Regional INK a 501(c)(3) Nonprofit Corporation 42-4151508
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In the drop-down Donation menu, you may choose any option to donate. The General Fund will be applied to current print projects. The Reprint Fund will go to specific books that are in dire need of reprinting for schools, libraries, and museums. Additional options for specific books will also be listed for current projects.
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There are various ways to get involved and support our Mission. Please fill out the contact form, noting that you would like to volunteer and we will contact you with some ideas that might fit your interests.
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We do accept in-kind donations that fit our Mission and our needs. Please contact us for any in-kind donation.
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Absolutely, it’s a wonderful way to remember a loved one. We will do our best to recognize your donation In Memoriam.